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Cran-Apple Turkey Meatballs

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Makes 4 Servings | Prep time: 10 minutes | Cook time: 12-14 minutes

Nutritional Info | Calories: 165 | Protein: 22 | Fat: 7 | Carbs: 6

Dairy-Free, Gluten-Free, D.TOX

INGREDIENTS

  • 1 lb. 93% lean ground turkey
  • ½ tart apple, shredded
  • ¼ cup unsweetened dried cranberries
  • 2 cups spinach, finely chopped
  • ½ yellow onion, finely chopped
  • 1 Tbsp. garlic powder
  • 1 Tbsp. fresh sage
  • Salt and pepper, to taste

DIRECTIONS

  1. Preheat oven to 425°
  2. In a large mixing bowl, combine the turkey, spinach, apple, cranberries, onion and seasonings until fully mixed.
  3. Roll the mixture into 12 balls. Place balls in a muffin tin, with one ball per opening. Bake for 12-14 minutes, until thoroughly cooked.

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