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Bacon Wrapped Brussels Sprouts

Bacon and Brussels_600x600 e1531237012170

Makes 4 Servings | Prep time: 10 minutes | Cook time: 40 min

Nutritional Info | Calories: 170 | Protein: 13 | Fat: 11 | Carbs: 4

Dairy-Free, Gluten-Free, D.TOX, Gut Fix


  • 1 package of nitrate-free bacon
  • 15-16 Brussels sprouts
  • Toothpicks


  1. Preheat over to 400 F and cover a baking sheet with parchment paper.
  2. Take each sprout and wrap a piece of bacon around it, securing with a toothpick. Place on the baking sheet in a single layer.
  3.  Bake until the sprouts are tender and bacon looks crispy, about 40-45 minutes.
  4. Let cool, and enjoy!


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