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Buffalo Chicken Dip

buffalo chicken 1

Makes 8 Servings | Prep time: 5 minutes | Cook time: 4 hours

Nutritional Info | Calories: 160 | Protein: 25 | Fat: 6 | Carbs: 4

Gluten-Free

INGREDIENTS

  • 2 lb. chicken
  • ½ cup buffalo sauce
  • 1 ½ cups plain Greek yogurt

DIRECTIONS

  1. Place all ingredients in crock-pot and cook on medium for 3-4 hours.
  2. With two forks, shred chicken and mix well. Serve with assorted veggies.

RECIPE SUGGESTIONS

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