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All Recipes

All Recipes

Gingerbread Bites

Gingerbread Bites

Prep: 20 minutes | Cook: N/A | Servings: 12

1 Serving | Calories: 100 | Protein: 3 | Fat: 4 | Carbs: 14

Gluten-Free, Dairy-Free

INGREDIENTS

  • 1 cup walnuts or almonds or cashews
  • 1 serving Life Time Collagen Protein Powder
  • 1 cup dates, pitted
  • 1 cup rolled oats, gluten-free
  • 1 tbs. molasses
  • ¾ tsp. ginger
  • 1 tsp. ground cinnamon
  • ¼ tsp. ground allspice
  • Pinch of sea salt

DIRECTIONS

  1. Soak dates for 5 to 10 minutes in hot water. Drain and add to food processor.
  2. Combine all ingredients, excluding oats, into food processor and blend until smooth.
  3. Add oats and pulse until combined.
  4. Transfer to small bowl and roll into 1½-inch balls.
  5. Store in refrigerator for 5 to 7 days.

OFFICIAL SPONSORS

*Individual results may vary. Factors such as diet, genetic makeup, overall health and physiological differences may influence results. Please consult with your physician before embarking on any new nutritional and exercise program. Results not typical. Please consult your physician before embarking on any new nutritional and exercise program. See Official Rules for details and prize information. All amounts are in USD.