Maple Cinnamon Sweet Potatoes

Makes 6 Servings | Prep time: 10 minutes | Cook time: 35 min
Nutritional Info | Calories: 120 | Protein: 1 | Fat: 5 | Carbs: 21
Dairy-Free, Gluten-Free, Vegetarian, Vegan
INGREDIENTS
- 2 medium sweet potatoes, peeled and diced into 1 inch cubes
- 2 tablespoons olive oil
- 2 Tbsp. maple syrup
- 2 tsp. cinnamon
- Salt and pepper, to taste
DIRECTIONS
- Preheat oven to 400F. Lightly coat a baking pan with non-stick cooking spray, or line with parchment paper. Set aside.
- In a medium bowl, combine the olive oil, maple syrup, cinnamon, salt and pepper.
- Add potatoes and toss to coat.
- Spread potatoes in an even layer onto prepared pan.
- Roast for 30-35 minutes, or until browned and crispy.
- Remove from the oven and let cool for 5 minutes.
- Serve immediately and enjoy!
RECIPE SUGGESTIONS

Dry Rub Chicken Wings

Buffalo Chicken Dip