Tzatziki Chicken Salad

Makes 4 Servings | Prep time: 10 minutes | Cook time: 0 min
Nutritional Info | Calories: 300 | Protein: 35 | Fat: 13 | Carbs: 8
Gluten-Free
INGREDIENTS
- 1 lb. cooked chicken
- 1/2 cup plain Greek yogurt
- 1 medium cucumber, chopped
- 2 cups cherry tomatoes, halved
- 1/2 red onion, finely chopped
- Juice of 1 lemon
- 6 oz. feta cheese, crumbled
- 1/2 cup kalamata olives, chopped
- 3 cloves garlic, minced
- 2 Tbsp. fresh dill, chopped
- 2 Tbsp. parsley, chopped
- Salt and pepper, to taste
DIRECTIONS
- Add all ingredients to a bowl and stir until thoroughly mixed. Serve over mixed greens, rice or in a gluten-free pita.
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