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All Recipes

All Recipes

Rutabaga Fries

Rutabaga Fries 600x600 e1520020112590

Prep: 10 minutes | Cook: 35 minutes | Servings: 2

1 Serving | Calories: 138 | Protein: 3 | Fat: 7 | Carbs: 18

Dairy-Free, Gluten-Free, Vegetarian, Vegan, D.TOX

INGREDIENTS

  • 1 rutabaga
  • 1 tbs. olive oil
  • Salt and pepper to taste
  • Seasoning of choice (garlic powder, chili powder, paprika, cayenne, etc.), to taste

DIRECTIONS

  1. Peel rutabaga and cut into the shape of fries.
  2. Toss fries in olive oil, salt, pepper and seasoning.
  3. Place on a baking sheet and bake for 30 to 35 minutes at 400°F, until crispy.

OFFICIAL SPONSORS

*Individual results may vary. Factors such as diet, genetic makeup, overall health and physiological differences may influence results. Please consult with your physician before embarking on any new nutritional and exercise program. Results not typical. Please consult your physician before embarking on any new nutritional and exercise program. See Official Rules for details and prize information. All amounts are in USD.